Beverage Menu

On Mixology...

We pride ourselves on a hybrid of classic & modern mixing techniques influenced by classic cocktail recipes. Sometimes you don't need a fancy cocktail, sometimes you need a drink, we have those too.

Specialty Cocktails | $13

The Localist
Advocate for Local Products
Green Hat Gin, BeeGeorge Honey, lemon juice, orange flame, candied grapefruit
Tart and refreshing drink served on the rocks with local flavors

 Primitive American
a.k.a. American Primitivism
Catoctin Creek Roundstone Rye, Small's American Dry Gin, Pierre Ferrand Dry Curacao, lemon juice, sugar
Laces together gin & whiskey for a distinctly American palate in a mix-illogical way

Fascist Killer
It's the democratic way
Four Roses Yellow Label Bourbon, Amaro Lucano, Green Chartreuse, basil, lemon peel
Strong sipper served in a coupe with hints of cola & herbs

Sammie Abbott
Stiff drink for a tough leader
Catoctin Creek 1757 Brandy, Suze, bitter lemon syrup, Angostura bitters, Peychaud’s bitters, ex spray
A second improvisation of the classic Sazerac, fit for those willing to fight for something better

Seasonal Cocktails

Sadie's New Ride | $12
Onward and Upward
Civic Vodka, pineapple juice, Angostura bitters, Rhubarb bitters, orange spray, sugar
Julio’s improvement to the latest iteration of a ‘Sadie’ cocktail aptly named after the one and only

#NYDCG&T | $12
Only @RepublicTakoma
NYDC Perry’s Tot Navy Strength Gin, Jack Rudy’s Tonic  Syrup, bitter lemon, club soda, orange, lemon & lime wheels
A dissertation on proper gin & tonic technique, back by demand. It’s G&T season, baby!

 

Cocktail Lab

She Is Trouble | $12
Tread very lightly
Uncle Val’s Botanical Gin, Boomsma Cloosterbitter Liqueur, muddled lime, sugar
Christine’s original Caipirinha riff presents clean, herbaceous flavor & a touch of lime. Tread

White Martinez | $12
Deceptively delicious riff
Hayman Old Tom Gin, Dolin Blanc Vermouth, Luxardo Maraschino, orange bitters, flamed orange peel
Rhubarb based Sfumato brings bitter, smoky & earthy elements to our take on a Black Manhattan

Shrubs

People's Shrub | $10
Solace in a dystopian state
Los Altos Blanco Tequila, macerated lemon, lime & orange, pink peppercorn, pickled jalepeño 

Mélonage á Trois  | $12
Third times a charm
Republic Restoratives Civic Vodka, macerated watermelon & cantaloupe, rice wine vinegar, mint

Classic Cocktails

Manhattan | $12
Brett's favorite
Eagle Rare Bourbon, Dolin Rouge Vermouth, Angostura bitters, brandied cherry

Sazerac | $13
Danny's Favorite
Catoctin Creek Rye, bitter lemon, Peychaud's bitters, ex spray, lemon peel

Old-fashioned | $12
The timeless classic
Eagle Rare Bourbon, sugar, Angostura bitters, orange peel, brandied cherry

Sidecar | $12
If you're feeling ritzy
Maison Rouge Cognac, triple sec, lemon, flamed orange peel

Negroni | $13
The pre-dinner cocktail
Barr Hill Gin, Campari, Dolin Rouge Vermouth, orange peel, orange sections

Moscow Mule | $11
For Vladimir
Tito's Vodka, Maine Root Ginger Brew, lime, sugar

Dry Martini | $11
Feels good to be loved again
District Distilling Corridor Vodka, Dolin Dry Vermouth, olive juice, three olives

Daiquiri | $11
Not the frozen kind
Flor de Caña Gran Reserva Rum, lime, sugar, lime wheel

The Last Word | $12
Enough Said
New Amsterdam Gin, Green Chartreuse, Luxardo Maraschino Liqueur, lime juice

Local Draft Beer

Our draft list is always 100% self distributed

Manor Hillsner  mini $6 / pint $8 / Pitcher $19
Manor Hill Brewing, Ellicott City, MD
German Style Pilsner, 5.3% ABV

Nanticoke Nector  mini $6 / pint $8 / Pitcher $19
RAR Brewing, Cambridge, MD
American IPA, 7.4% ABV

Baymore  mini $6.5 / pint $8.5 / Pitcher $22
Waredaca Brewing Company, Laytonsville, MD
Double IPA, 8.0% ABV

Beazly mini $6.5 / pint $8.5 / Pitcher $22
The Brewer's Art, Baltimore, MD
Belgian Golden Strong Ale, 7.3% ABV

Righteous Guava mini $6.5 / pint $8.5 / Pitcher $22
Jailbreak Brewing Company, Laurel, MD

Guava IPA, 6.5% ABV

Van Dammit mini $6 / pint $8 / Pitcher $19
Denizen's Brewing Company, Silver Spring, MD
Oatmeal Stout, 94.5% ABV

Cider

ANXO Collab #5 | $10
Medium-bodied cider with red berry notes, great acidity, medium tannin, slate & stone finish 
Shacksbury & ANXO
Shoreham, VT | 12oz can

Gaztañaga Sidra | $8gl
Naturally fermented basque-style sagardoa with clean lactic tartness and bright lemon-like character
Sidrería Gaztañag
Andoain, ES  | 750ml bottle

Endless Fields | $9
Inspired by the concept of making a tart gose radler. Grapefruit, elderflower, coriander & lemon
Graft Cidery | Newburgh, NY  | 12oz can

Golden Tides | $9
Double dry hopped Motueka, Vic Secret, & Centennial with Lactose & Lemon Zest
Graft Cidery | Newburgh, NY  | 12oz can